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Azide-PEG4-amine
貨號 | 數量 | 價格 | 交貨時間 | 購買此產品 |
---|---|---|---|---|
1868-1g | 1 g | $90 | 現貨 | |
1868-5g | 5 g | $250 | 現貨 | |
1868-25g | 25 g | 請查詢 | 現貨 |
Oligoethylene glycols are versatile hydrophilic linkers. Each monomer has a length of 3.43 Å, so the length of PEG4 is around 14 Å (1.4 nm).
Azide-PEG4-amine is a bifunctional compound with an amine group that can be modified by acylation by activated esters or similar carbonyl compounds and an azide group that is suitable for click chemistry reactions. PEG4 is highly hydrophilic and biocompatible.
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磺基Cyanine3疊氮化物 (sulfo-Cyanine3 azide)
水溶性磺基-Cyanine3 疊氮化物染料,用於敏感分子和完整生物對象的點擊化學標記。FAM phosphoramidite, 5-isomer
Single isomer 5-FAM phosphoramidite for the synthesis of modified oligonucleotides.Amine-PEG3-carboxylic acid
Hydrophilic PEG3-linker with a terminal amino group and a carboxyl group.General properties
Appearance: | colorless to yellowish liquid |
Molecular weight: | 218.25 |
CAS number: | 134179-38-7 |
Molecular formula: | C8H18N4O3 |
Solubility: | miscible with water, polar organic solvents |
Quality control: | NMR 1H,GC-MS (95%) |
Storage conditions: | Storage: 24 months after receival at -20°C. Transportation: at room temperature for up to 3 weeks. Desiccate. |
MSDS: | 下載 |
產品規格 |
產品引用
- Moody, C.T.; Brown, A.E.; Massaro, N.P.; Patel, A.S.; Agarwalla, P.A.; Simpson, A.M.; Brown, A.C.; Zheng, H.; Pierce, J.G.; Brudno, Y. Restoring Carboxylates on Highly Modified Alginates Improves Gelation, Tissue Retention and Systemic Capture. Acta Biomaterialia, 2022, 138, 208-217. doi: 10.1016/j.actbio.2021.10.046
- Moody, C.T.; Palvai, S.; Brudno, Y. Click Cross-linking Improves Retention and Targeting of Refillable Alginate Depots. Acta Biomaterialia, 2020, 112, 112-121. doi: 10.1016/j.actbio.2020.05.033
This Product is offered and sold for research purposes only. It has not been tested for safety and efficacy in food, drug, medical device, cosmetic, commercial or any other use. Supply does not express or imply authorization to use for any other purpose, including, without limitation, in vitro diagnostic purposes, in the manufacture of food or pharmaceutical products, in medical devices or in cosmetic products.
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